National Bouillabaisse Day

December 14, Saturday

National Bouillabaisse Day on December 14th gives seafood lovers everywhere a reason to celebrate. This flavorful fish stew hits the spot on cold winter’s day, too.
A bouillabaisse is a fish stew or soup dish, which originally came from France – as the name might suggest. The meal appears to have its origins in the port city of Marseilles, and traditionally it was made using rockfish and fennel seeds.

National Bouillabaisse Day – days left: 22. Create Countdown to Event

National Bouillabaisse Day in other years

2021 December 14, Tuesday
2022 December 14, Wednesday
2023 December 14, Thursday
2025 December 14, Sunday